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Recipe Collection

Gooey cheddar cheese melts over tender honey BBQ chicken stuffed in roasted sweet potatoes.
Honey BBQ Chicken Stuffed Sweet Potatoes

Roasted sweet potatoes filled with honey BBQ chicken, cheese, and fresh herbs for a hearty meal.

Freshly grilled chicken rests on a bed of romaine inside a toasty garlic naan wrap, garnished with grated Parmesan and black pepper. Garlic Naan Grilled Chicken Caesar Wraps make a perfect fusion dinner.
Garlic Naan Grilled Chicken Caesar Wraps

Savory grilled chicken and crisp Caesar salad wrapped in warm, buttery garlic naan with Parmesan.

Creamy Tuscan Chili Mac served in a rustic bowl, topped with grated Parmesan cheese and fresh basil garnish for flavor.
Creamy Tuscan Chili Mac

A hearty Italian-American fusion with sun-dried tomatoes, spinach, and Parmesan in a rich cream sauce.

Greek-Style Slow Cooker Black-Eyed Peas simmer in a rich tomato and oregano broth inside a slow cooker, emitting steam.
Greek Style Slow Cooker Black-Eyed Peas

Tender legumes simmered with Mediterranean vegetables and aromatic herbs in a rich tomato broth.

Hearty Black-Eyed Peas and Bacon Soup simmering in a rustic pot with a side of cornbread.
Black-Eyed Peas and Bacon Soup

Tender black-eyed peas and crisp bacon create this smoky, comforting Southern-style soup perfect for cold days.

Black-Eyed Peas and Sausage Dumplings
Black-Eyed Peas and Sausage Dumplings

Creamy black-eyed peas and savory sausage topped with fluffy cornmeal dumplings create this hearty Southern-inspired comfort food.

Hearty Southern-style frozen black-eyed peas quick version served warm beside golden cornbread and a spoon for weeknight dinners.
Quick Southern Black-Eyed Peas

Fast, flavorful Southern-style black-eyed peas with smoked paprika and aromatics, ready in 25 minutes.

Fresh spinach and diced onions mingle with spicy Rotel tomatoes in this Tex Mex Black Eyed Pea Casserole.
Tex Mex Black Eyed Pea Casserole

Hearty Southwestern casserole with black-eyed peas, crispy bacon, spinach, and melted cheddar over seasoned rice.

A spoon scooping into warm Hot Black-Eyed Pea Dip with Jalapeño and Cumin, revealing a creamy, chunky texture flecked with red peppers and herbs.
Hot Black-Eyed Pea Dip with Jalapeño and Cumin

Creamy, spicy blend of black-eyed peas with jalapeños and cumin. Baked until golden and bubbly.